Thursday, March 26, 2009

TAMIL NEW YEAR - PUTHANDU


Puthandu, or better known as Tamil New Year, is the celebration of the first day of the Tamil new year traditionally in mid-April by people of Tamil origin in Tamil Nadu and Puducherry in India, and by the Tamil population in Malaysia, Singapore and Sri Lanka. People greet each other on this day by saying (Iniya Tamizh Puthaandu Nalvazhthukkal). This is in keeping with the Hindu solar calendar. Tamilians believe that it was on the Tamil New Year's Day that Lord Brahma started the creation of the world.

The day starts with viewing the 'kanni' (the auspicious sight) at dawn, in the expectation that beginning the New Year by looking at auspicious or favourable things will bring good fortune throughout the year. The auspicious things include, gold and silver jewellery, betel leaves, nuts, fruits and vegetables, flowers, raw rice and coconuts. This is followed by the ritual bath and a visit to the temple to pray for a prosperous and happy New Year. After which, the Panchangam (almanac) is read. The ladies adorn the entrances of their houses with ‘Kolam’ (design made with rice flour) and deck the doorway with mango leaves.

Highlights of the Festival

The highlight of the festival is the 'Maanga Pachadi' (a dish made of raw mangoes, jaggery and neem flowers), which is at the same time sweet, sour and bitter. This signifies all the different aspects of our life.



Puthandu Rituals

In Tamil Nadu, people follow some strict rituals in a belief to ensure well-being and prosperity of their families. The most popular tradition is to view Kanni at dawn with a hope to bring good luck. People start the day by watching some auspicious items like gold and silver jewelery, betel leaves, nuts, fruits and vegetables, flowers, raw rice and coconuts. Following the rituals, Tamils take bath, wear fresh clothes and visit the temples to pray for success in life. After this, Panchangam (almanac) is read. 
Many people get their houses painted to mark the renewal of life. Ladies adorn their houses with fresh mango leaves and Kolam (rangoli)designs. Sometimes, a decorated lamp kuthuvillakku is placed in the center of colorful Kolam to bring light to the house. 
People in the advent of merrymaking and feasting exchange gifts with each other. Children are highly excited at the time of Puthandu as they receive small gifts or cash from their parents and relatives.

April 14th also happens to be the Bengali New Year Day, Naba Barsha, which begins with the ‘Prabhat Pheries’ (an early morning procession) with songs and dances welcoming the New Year. In Kerala ‘Vishu’ is celebrated by Malayalees commemorating the beginning of the astronomical New Year in the Malayalam Calendar.

www.newyearfestival.com/tamil-new-year.html

en.wikipedia.org/wiki/Puthandu

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